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Categories:Viewed: 16 - Published at: 5 years ago
Ingredients
- 1 Tablespoon Melted Chocolate For Rimming
- 1 Tablespoon Crushed Pretzels For Rimming
- 1-1/2 ounce, fluid Chocolate Vodka
- 1/2 ounces, fluid Buttershots Caramel Liqueur
- 1/2 ounces, fluid Chocolate Liqueur
- 1 ounce, fluid Chocolate Ice Cream
- 1-1/2 ounce, fluid Milk
Method
- Dip the rim of your glass in the melted chocolate and then in the crushed pretzels. Refrigerate for a few minutes to set. Add the vodka, buttershots liqueur, chocolate liqueur, ice cream and milk to a cocktail shaker. Fill with ice, shake well and pour into the prepared glass.