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Categories:Viewed: 42 - Published at: 8 years ago
Ingredients
- 1 1/4 c. flour
- 1/4 c. cocoa
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 c. margarine, softened
- 1 c. brown sugar
- 1/2 c. sugar
- 1 tsp. vanilla
- 2 eggs
- 1 (11 1/2 oz.) pkg. chocolate chips
- 2 c. oats, uncooked
- 1 c. chopped walnuts
Method
- Preheat oven to 350°.
- In small bowl combine flour, cocoa, baking soda and salt; set aside.
- In large bowl, beat margarine, brown sugar, sugar and vanilla until creamy.
- Add eggs one at a time.
- Beat well.
- Gradually stir in flour mixture.
- Stir in oats, chocolate chips and walnuts.
- Spread batter in greased 9 x 13-inch pan.
- Bake 25 to 30 minutes.
- Cool.
