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Categories:
flour baking powder baking soda salt butter white sugar brown sugar vanilla eggs bananas sour cream chocolate chips walnuts
Viewed: 39 - Published at: 6 years agoIngredients
- 1 34 cups all-purpose flour
- 12 teaspoon baking powder
- 1 teaspoon baking soda
- 14 teaspoon salt
- 12 cup butter, softened
- 12 cup white sugar
- 12 cup brown sugar
- 12 tablespoon vanilla
- 2 large eggs
- 1 12 cups bananas, mashed (about three large)
- 12 cup sour cream
- 34 cup chocolate chips
- 12 cup walnuts
Method
- Preheat the oven to 350F.
- Grease and flour a large loaf pan.
- Mix flour, baking powder, baking soda, and salt together in a medium bowl.
- In another bowl, cream butter, both white and brown sugar and vanilla.
- Add eggs one at a time, beating after each until light and creamy.
- Mix in about one third of the flour mixture.
- Mix in bananas, then another third of the flour, then sour cream and then the remaining flour.
- Fold in the chocolate chips and walnuts.
- Scrape the batter into the prepared pan.
- Bake for 60 minutes or until done.
- Cool on a wire rack.
