Ingredients

  • 2 sticks Butter, Softened
  • 1/2 cups Sugar
  • 1 cup Brown Sugar, Packed
  • 2 whole Eggs
  • 2 cups Plus 2 Tablespoons Flour
  • 1/4 teaspoons Salt
  • 1 teaspoon Baking Soda
  • 1-1/2 teaspoon Vanilla
  • 1 cup Peanut Butter Chips
  • 1 cup Semisweet Chocolate Chips

Method

  • Preheat oven to 375°F.
  • Beat together butter and sugars. Add eggs and beat until mixed in well.
  • Whisk together flour, salt and baking soda in a separate bowl. Add to the butter and sugar mixture, combining well. Mix in vanilla. Stir in peanut butter and chocolate chips.
  • Grease a 12"-14" pizza pan with butter and pour in batter, spreading evenly (it's a pretty thick batter). Cook for 15 to 20 minutes, until edges and top start to brown.