You may also like
Categories:Viewed: 31 - Published at: 5 years ago
Ingredients
- 1/4 cup butter
- 1/4 cup brown sugar
- 1/4 cup corn syrup
- 2 cups Rice Krispies
- 1 cup semi-sweet chocolate chips
- 1/4 cup butterscotch chips
- 1 teaspoon oil
Method
- Bring butter, brown sugar, corn syrup to a boil over medium heat.
- Remove and stir until melted.
- Stir in 2 cups of crisp rice cereal.
- Press into greased 8 inch square pan.
- Melt semi sweet chocolate chips.
- Spread evenly over surface of bars.
- Melt butterscotch chips with 1 tsp oil over hot water.
- Drizzle lines over the surface of bars.
- Chill.
- Cut into bars.
