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Ingredients
- 4 c. (1 lb.) Monterey Jack cheese, shredded
- 1 (4 oz.) can chopped green chilies
- 5 eggs, beaten
Method
- Layer cheese and chilies in a lightly greased 12 x 8 x 2-inch baking dish.
- Pour eggs over mixture.
- Bake at 300° for 45 minutes or until center is firm.
- Cut in 2-inch squares.
- Yields 2 dozen appetizers.