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Categories:Viewed: 50 - Published at: 5 years ago
Ingredients
- 1 can (4 ounce.) sliced mushrooms, liquid removed
- 2 tbsp. minced green pepper
- 2 tbsp. butter
- 1 can (2 c.) chicken gravy
- 1/2 c. shredded cheddar cheese
- 1 c. diced cooked chicken
- 2 c. cooked spaghetti
- 1/4 c. minced tomato
Method
- In saucepan, brown mushrooms and cook green pepper in butter till tender.
- Stir in gravy and cheese; heat till cheese melts.
- Add in chicken, spaghetti, and tomato.
- Heat; stir now and then.
- 4 servings.