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Categories:Viewed: 1 - Published at: 8 years ago
Ingredients
- 1 pkg. Creamettes, uncooked
- 1 pt. milk
- 2 cans cream of mushroom soup
- 1 small onion, chopped fine
- 1/2 lb. Velveeta cheese, cut fine
- 4 hard-cooked eggs, sliced
- 1 pt. boned chicken, diced
Method
- Mix together and let stand overnight in refrigerator.
- Take out 1 hour before placing in oven.
- Bake 1 hour at 350°.