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Categories:Viewed: 58 - Published at: 8 years ago
Ingredients
- 4 c. cut up chicken, cooked
- 1 can cream of celery soup
- 1 medium jar pimento
- 1 medium onion
- 1 c. mayonnaise
- 1 can sliced water chestnuts
- 1 pkg. Uncle Ben's wild and long grain rice, cooked as directed
- 2 cans French-style green beans, drained
- salt and pepper to taste
Method
- Put ingredients in baking dish and bake at 350° for 25 to 30 minutes.