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Categories:Viewed: 61 - Published at: 8 years ago
Ingredients
- 1 cup KRAFT Italian Vinaigrette Dressing, divided
- 3 Tbsp. chopped fresh sage
- 4 cloves garlic, minced
- 8 boneless skinless chicken thighs (1-1/2 lb.), cut crosswise in half King Sooper's 1 lb For $1.19 thru 02/09
- 1/4 lb. Italian sausage links, cut into 8 pieces
- 1 large red onion, cut into 16 wedges
Method
- Mix dressing, sage and garlic.
- Reserve 1/3 cup dressing mixture.
- Pour remaining dressing mixture over chicken in shallow dish; turn to coat both sides of each piece.
- Refrigerate 1 hour to marinate.
- Remove chicken from marinade; discard marinade.
- Thread chicken alternately onto skewers with sausage and onions.
- Grill 12 to 14 min.
- or until chicken and sausage are done (165 degrees F), turning occasionally and brushing with the reserved dressing mixture.
