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chicken breast fillet mayonnaise yogurt Anmum plain salt pepper celery pineapple tidbits whole wheat bread
Viewed: 26 - Published at: 3 years agoIngredients
- 95g chicken breast fillet, grilled or boiled
- 60g mayonnaise
- 60g plain yogurt
- 18.75g Anmum plain
- 2g salt
- 1g pepper
- 14.5gsugar
- 5g celery, chopped
- 40g pineapple tidbits
- 20g Lettuce leaves
- 4 pcs. whole wheat bread slices (35g each)
Method
- Cut chicken into cubes. In a bowl, combine chicken, mayonnaise, yogurt, milk powder, salt & pepper and sugar.
- Add chopped celery & pineapple. Toss until evenly coated.
- Assemble sandwich starting with toasted bread, lettuce, chicken salad and another bread.
- Serve immediately.