You may also like
Categories:Viewed: 130 - Published at: 4 years ago
Ingredients
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 c. uncooked Minute rice
- 1 small can English peas
- 4 chicken breasts, cooked and diced
- 1 c. water
Method
- Combine all ingredients and mix well. Pour in casserole dish. Bake, uncovered, at 350° for 35 minutes.