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Categories:Viewed: 18 - Published at: 5 years ago
Ingredients
- 8 chicken fillets, skinned and boned
- 8 tsp. chopped parsley
- 8 thin slices Mozzarella cheese
- 4 thin slices boiled ham, halved
- 1 Tbsp. mayonnaise
- 1 Tbsp. warm water
- 1/4 c. seasoned bread crumbs
Method
- Pound fillets until they are thin.
- Lay out flat and sprinkle with parsley.
- Top each fillet with a slice of cheese, then 1/2 slice of ham.
- Roll up tightly.
- Stir together mayonnaise and water in a shallow dish.
- Roll each chicken fillet in the mayo mixture, then in bread crumbs.
- Arrange the rolled fillets, seam side down, in a single layer on a greased cookie sheet.
- Bake at 425° for 20 minutes.
