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Categories:Viewed: 10 - Published at: 2 years ago
Ingredients
- 1 chicken or 4 chicken breasts
- 1 can mushroom soup
- 1 can cream celery soup
- 1 small chopped onion
- 1/2 lb. Pepperidge Farm herb stuffing
Method
- Boil chicken until tender. Remove chicken from bone and save broth (3 cups). Combine all remaining ingredients together with chicken and broth. Pour into buttered casserole dish and bake 40 minutes at 350°.