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Escort crackers chicken breasts sour cream cream of chicken soup cream of mushroom soup butter water chestnuts
Viewed: 104 - Published at: 4 years agoIngredients
- 1 box Escort crackers
- 4 chicken breasts, cooked and cubed
- 1 (8 oz.) sour cream
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 stick butter
- 1 can sliced water chestnuts
Method
- Crush crackers; melt margarine and mix with 1/2 of the cracker crumbs.
- Press 1/2 of this mixture into bottom of 2-quart baking dish.
- Reserve some for the top of casserole.
- Mix the soups, sour cream and water chestnuts.
- Layer chicken on top of crumbs, then some soup mix, then some of the unbuttered crumbs.
- Repeat, ending with soup mix.
- Add the reserved buttered crackers to the top. Bake at 400° for 30 to 35 minutes.
