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Categories:Viewed: 57 - Published at: 7 years ago
Ingredients
- 4 chicken breasts (4 halves)
- 1 can cream of mushroom soup
- 8 oz. sour cream
- 4 strips bacon
- dried beef (small jar)
Method
- Debone chicken breasts. Wrap in bacon, securing with a toothpick.
- Layer baking pan with dried beef. Mix soup and sour cream and pour over chicken and beef. Bake at 325° for 1 1/2 hours.