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Categories:Viewed: 37 - Published at: 8 years ago
Ingredients
- 1 graham cracker crumb crust
- 1 (8 oz.) pkg. cream cheese
- 1 large can Eagle Brand milk
- 1/3 c. lemon juice
- 1 tsp. vanilla
- 1 can cherry pie filling
Method
- Whip cream cheese.
- Add all other ingredients.
- Pour in crust. Chill 2 to 3 hours.
- Chill pie filling, then spread on top of pie.