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Categories:Viewed: 28 - Published at: 3 years ago
Ingredients
- 1 tablespoon cherry gelatin
- 1 (14 1/2 ounce) can tart cherries, drained
- 1 (8 ounce) carton frozen whipped topping, thawed
Method
- In a bowl, combine gelatin powder and cherries; fold in the whipped topping.
- Serve immediately.
- Yield: 4 servings.