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Ingredients
- 1/2 cups Butter, Softened
- 1 cup Brown Sugar, Packed
- 1 cup Flour
- 1 cup Oats
- 1 can (20 Oz. Size) Cherry Pie Filling
Method
- 1. Mix together the first four ingredients.
- 2. Use 1/2 of this mixture as a pie crust, packing it firmly into a pie plate.
- 3. Add cherries on top of crust.
- 4. Sprinkle other 1/2 of mix on top.
- 5. Bake 30 minutes or until brown on top at 350 degrees F.