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Categories:Viewed: 46 - Published at: 7 years ago
Ingredients
- 5 slices Pepperidge Farm white bread, buttered and cut
- 3/4 lb sharp cheddar cheese
- 4 eggs, beaten
- 2 cups half & half
- 1 t dry mustard
- 1 t salt
- Cayenne pepper
- Dash of Worcestershire Sauce
Method
- Alternate layers of bread and cheese in a greased casserole
- Mix half & half, dry mustard, salt & pepper, Worcestershire then add eggs
- Mix and pour over the cheese and bread
- Let stand several hours (overnight)
- Bake for one hour at 350 deg
- Let stand for 10-15 mins prior to serving.
