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Ingredients
- 1 cup frozen peas
- 1 tablespoon water
- 1 tablespoon butter
- 1/2 teaspoon dill weed
- 2 tablespoons shredded cheddar cheese
Method
- In a small microwave-safe bowl, combine peas and water. Cover and microwave on high for 3 minutes; drain. Stir in butter and dill. Sprinkle with cheese; let stand until cheese is melted.