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Categories:Viewed: 72 - Published at: 4 years ago
Ingredients
- 2 c. flour
- 1/4 c. sugar
- 3 tsp. baking powder
- 1 tsp. salt
- 1 egg, slightly beaten
- 1 c. milk
- 1/2 c. shredded Cheddar cheese
- 1 (7 oz.) whole kernel corn
- 1/4 c. shortening, melted or salad oil
Method
- Heat oven to 400°. Grease square pan, 8 x 8 x 2-inch or 9 x 9 x 2-inches. Measure all ingredients in order listed into a bowl; stir just until flour is moistened. Batter will be lumpy. Spread evenly in pan. Bake 8-inch pan 45 minutes; 9-inch pan 35 minutes or until golden brown.
