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Categories:Viewed: 40 - Published at: 5 years ago
Ingredients
- graham cracker crumbs (2 crackers)
- butter
- 4 eggs
- 4 (8 oz.) pkg. Philadelphia cream cheese
- 1 3/4 c. sugar
- 1 tsp.vanilla
- 1 lemon, juice and rind
Method
- Lightly butter an 8-inch spring-form pan, coat with graham cracker crumbs.
- Mix all ingredients together, except lemon juice, no more than five minutes of mixing.
- Add lemon juice and rind slowly.
- Pour mixture into prepared pan; bake in a pan of water at 325° for 1 1/2 hours.
- Turn oven off, let rest in oven 1/2 hour. Refrigerate when cool.
