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Categories:Viewed: 31 - Published at: 5 months ago
Ingredients
- 1 small jar Old English cheese spread
- 1 small jar Bleu cheese spread
- 1 or 2 (8 oz.) cream cheese
- 1 refrigerated folded pie crust
- 1/2 c. coarsely shredded Cheddar cheese (2 oz.)
- 1 egg
- 1/4 c. half and half
- 1/2 tsp. dill weed
- 1/8 tsp. pepper
Method
- Unfold pastry crust according to package directions.
- Cut out 12 circles, using 2 1/2-inch cookie cutter.
- Press circles into twelve 1 3/4 x 1-inch miniature muffin cups.
- Put equal amount of cheese into each.
- Mix remaining ingredients.
- Pour or ladle into pastry-lined cups, filling each about 3/4 full.
