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Categories:Viewed: 54 - Published at: 4 years ago
Ingredients
- 1 lb. Velveeta cheese
- 1/2 lb. Cheddar cheese
- 8 oz. cream cheese, softened
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. Tabasco sauce
- dash of garlic salt
- 1 c. nuts
Method
- Mix Velveeta and Cheddar until soft.
- Add and mix cream cheese.
- Add Worcestershire, Tabasco and garlic salt.
- Make into ball.
- Roll in nuts.