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Categories:Viewed: 39 - Published at: 3 years ago
Ingredients
- 2 pkg. cream cheese
- 1 bunch green onions
- 2 Tbsp. Worcestershire sauce
- 1 tsp. seasoned salt
- 1 c. chopped nuts
- 2 pkg. chopped chipped beef
Method
- Let cream cheese come to room temperature.
- Chop green part only of green onions; add to cream cheese.
- Add seasoned salt, Worcestershire sauce and nuts and mix well.
- Form into ball with wet hands.
- Roll in meat mixture and serve with assorted crackers.