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Ingredients
- 5 oz. Cheddar cheese, coarsely grated
- 1 (10 oz.) pkg. frozen chopped spinach, thawed and drained or use canned spinach and judge amount
- 2 c. cottage cheese
- 3 eggs, well beaten
Method
- Mix all ingredients together.
- Pour into a greased, shallow 1 1/2-quart casserole.
- Bake at 300° for 1 hour.