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Categories:Viewed: 54 - Published at: 2 years ago
Ingredients
- 2 cup water
- 1 tbsp wolfberry
- 1 packages campbell mushroom soup
- 2 cup cauliflower
Method
- in pan put water and bring to boil then quick blanch cauliflower for 2 minute drain and set aside
- add campbell soup into the same water stir untill completely disolve then add cauliflower and wolfberry off heat and serve hot