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Categories:
flour sugar brown sugar baking soda baking powder salt cinnamon allspice nutmeg ground cloves eggs vegetable oil milk vanilla carrots walnuts
Viewed: 18 - Published at: 6 years agoIngredients
- 2 c. flour
- 3/4 c. sugar
- 1/2 c. brown sugar
- 1 tsp. baking soda
- 3/4 tsp. baking powder
- 1/2 tsp. salt
- 1 1/2 tsp. cinnamon
- 1/2 tsp. allspice
- 1/2 tsp. nutmeg
- dash of ground cloves
- 3 eggs
- 2/3 c. vegetable oil
- 1/2 c. milk
- 1 1/2 tsp. vanilla
- 1 3/4 c. shredded carrots
- 3/4 c. chopped walnuts
Method
- In large mixing bowl, combine all ingredients except walnuts. Blend on low speed of mixer until moistened.
- Beat on high speed 1 minute.
- Stir in nuts.
- Pour into greased and floured 13 x 9-inch pan.
- Bake 35 to 40 minutes.
- Cool.
- Frost with Cream Cheese Frosting.