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Categories:Viewed: 22 - Published at: 9 years ago
Ingredients
- 1 cup mint
- 1/2 cup red onion coarsely chopped, rinsed and patted dry
- 1/2 cup Wish-Bone Italian Dressing
- 1/2 cup mango frozen, pulp, thawed
- 6 cups mixed salad greens
- 1 cup cherry tomatoes
- 1/2 cup red onion thinly sliced, rinsed and patted dry
- 1 pound skirt steak
Method
- Pulse mint and chopped onion in food processor or blender until evenly chopped. Add Wish-Bone(R) Italian Dressing and mango. Continue pulsing, scraping down sides, just until combined. Pour 1/2 cup sauce mixture over steak in large resealable plastic bag; turn to coat. Close bag and marinate in refrigerator 30 minutes.
- Remove steak from marinade, discarding marinade. Grill steak, turning once, until desired doneness.
- Arrange greens, tomatoes and sliced onion on platter. Top with thinly sliced steak. Serve with remaining chimichurri sauce.
