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Categories:Viewed: 69 - Published at: 3 years ago
Ingredients
- 3 (2.15 oz.) chocolate-coated (Milky Way), caramel and creamy nougat bars, chopped
- 1 c. butter, softened and divided (1/2 c. and 1/2 c.)
- 2 c. sugar
- 4 large eggs
- 1 tsp. vanilla extract
- 3 c. all-purpose flour, sifted
- 1/2 tsp. baking soda
- 1 c. buttermilk
- 1 c. chopped pecans
Method
- Combine candy bars and 1/2 cup butter in a heavy saucepan; place over medium heat and stir constantly until candy bars melt.* Set aside.