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Ingredients
- 5 lb. sweet potatoes
- 4 c. white sugar
- 1 tsp. salt
- 2 sticks pure butter
- scant 1/4 c. water
Method
- Peel, slice and quarter sweet potatoes into heavy iron skillet.
- Add sugar, salt, butter and water.
- Cover and bake at 375° for 1 1/2 hours.