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Categories:Viewed: 9 - Published at: 4 years ago
Ingredients
- 2 tablespoons unflavored gelatin
- 3 1/4 cups cold water
- 4 tablespoons instant coffee
- 1 cinnamon stick
- 3 cloves, whole
- 1/2 cup sugar
- 1 dash salt
- 3 tablespoons rum
- 2 tablespoons Amaretto
Method
- Soften gelatin in 1/2 Cup of the water and set aside.
- Combine remaining water and the next 5 ingredients in saucepan, bring to a boil and simmer for 5 minutes.
- Remove the spices and add the gelatin, stir until dissolved.
- Stir in rum and amaretto.
- Pour into individual serving glasses.
- Chill until firm.
- Serve with a puff of whipped cream.
