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Categories:Viewed: 40 - Published at: 8 years ago
Ingredients
- 2 1/2 c. sugar
- 2 small pkg. instant vanilla pudding
- 1 tsp. vanilla extract
- 3 (14 1/2 oz.) cans evaporated milk
- 2 c. toasted chopped pecans
- 3 Tbsp. butter, melted
Method
- Add milk to fill line.
- Proceed in the process of making ice cream in your ice cream churn.