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Categories:Viewed: 68 - Published at: 7 years ago
Ingredients
- 1 lb. ground beef
- 8 oz. sour cream
- 2 cans Mexican beans
- shredded cheese
- picante sauce
- tortillas
Method
- Brown ground beef, draining fat.
- Add sour cream, beans, approximately 4 ounces cheese and picante sauce to your taste. Heat on stove until hot.
- Put in tortilla shells, rolling as burritos.
- Top with shredded cheese and put in oven or microwave and heat until cheese melts.