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Categories:Viewed: 8 - Published at: 7 years ago
Ingredients
- 2 c. chunky peanut butter
- 1 stick margarine, softened
- 2 c. confectioners sugar
- 3 c. Rice Krispies
- 1 (6 oz.) pkg. chocolate chips
- 1/3 carton paraffin wax
Method
- Combine first 4 ingredients in large bowl; mix well.
- Chill. form into walnut sized balls.
- Melt chocolate chips and paraffin wax in saucepan.
- Dip balls into chocolate mixture to partially coat, leaving an eye uncoated.
- Place on waxed paper until firm. Store in refrigerator.
