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Ingredients
- 1 stick butter
- 1 c. sugar
- 2 eggs
- 2 envelopes chocolate sq.
- 1 tsp. vanilla
- 1/2 c. flour
Method
- Cream together the butter and sugar.
- Add the remaining ingredients.
- Put in an 8 x 8-inch greased pan.
- Bake for 20 minutes at 350°.
- Frost with chocolate frosting.