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Ingredients
- 2 heads broccoli
- 1/2 lb. bacon
- 1 small red onion
- 1 c. mayo
- 1 1/2 c. sugar
- 3 Tbsp. cider vinegar
Method
- Mix mayonnaise, sugar and cider vinegar.
- Chop up the broccoli and onion.
- Crumble the bacon.
- Pour mixture over the broccoli, onions and bacon.
- Cover and chill before serving.
- Enjoy!