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Categories:Viewed: 49 - Published at: 7 years ago
Ingredients
- 1/2 c. chopped onion
- 2 Tbsp. butter, divided
- 2 c. cooked rice
- 1 (10 3/4 oz.) Cream of Mushroom soup
- 1 pkg. frozen chopped broccoli (cooked and drained)
- 1 (8 oz.) jar Cheese Whiz
- 1/2 c. bread cubes
Method
- Cook and stir onion in 1 Tbsp. butter in large skillet on medium heat until tender.
- Add rice, soup, broccoli, and Cheese Whiz.
- Mix lightly.
- Spoon into 1 1/2 quart casserole dish.
- Toss remaining 1 Tbsp. of butter, melted and bread cubes, sprinkling over casserole.
- Bake at 350 degrees for 30 to 35 minutes or until thoroughly heated.
- Makes 4 to 6 servings.
