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Ingredients
- 1 pkg. broccoli, chopped
- 1 can cream of mushroom soup
- 1 small jar Cheez Whiz
- 3 Tbsp. butter or margarine
- 3/4 c. crackers or bread crumbs
Method
- Cook broccoli according to directions.
- Drain, reserving liquid.
- Mix soup, Cheez Whiz and vegetables until melted.
- Pour over broccoli mixture into greased baking dish and top with buttered crumbs.
- Bake at 325° for about 30 minutes.