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Categories:Viewed: 32 - Published at: 6 years ago
Ingredients
- 1 lg head cauliflower, cut into florets
- 1 head broccoli cut in florets
- 3 T grated parmesan
- salt
- pepper
- 2 T butter
- 1/4 C sour cream
- 1/3 C fine dry bread crumbs (or Ritz Crackers)
Method
- Boil cauliflower in salted water until just tender. Remove with slotted spoon and cook broccoli in same water for 5 min. Drain.
- Place cauliflower in 2 qt. baking dish. Sprinkle with parmesan.
- Puree brocolli in blender with butter and sour cream. Season broccoli with salt and pepper and spoon over cauliflower. Top with bread crumbs or crackers. Bake 20 min at 350 degrees
