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Categories:Viewed: 49 - Published at: 9 years ago
Ingredients
- 1/2 gal. cucumbers
- 1/2 c. salt
- 1 pt. distilled vinegar
- 3 pt. water
- 1 grape leaf in each jar
- 1 sprig dill
Method
- Fill jars with small cucumbers.
- Put 1 leaf and a sprig of dill in each jar.
- Mix remaining ingredients; bring to a boil. Pour in jars and seal.