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Brisket - brisket
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Categories:
brisket
liquid smoke
garlic
barbecue sauce
Viewed:
15 -
Published at:
5 months ago
Ingredients
1 brisket
1 bottle liquid smoke
garlic salt
Kraft barbecue sauce
Method
Place beef brisket in baking dish.
Sprinkle garlic salt and celery seed on brisket.
Cover with liquid smoke.
Let stand in refrigerator overnight.
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1-2 hours
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