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Ingredients
- 2 cans crescent rolls
- 5 scrambled raw eggs
- 1/2 lb. sausage, cooked
- shredded Cheddar cheese
Method
- Press crescent rolls out in a pizza pan.
- Pour the raw eggs on the crescent rolls.
- Sprinkle the cooked sausage on top of the raw eggs.
- Sprinkle cheese on top.
- Bake at 375° for 20 to 30 minutes.