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Categories:Viewed: 63 - Published at: 7 years ago
Ingredients
- 2 c. rice (uncooked)
- 4 c. water
- 1/2 tsp. salt
- 3 eggs, beaten
- 1 can milk
- 1 can water
- 1 stick butter
- 1 tsp. vanilla extract
- 1 tsp. lemon extract
- sugar to taste
Method
- Rinse
- rice before cooking.
- Cook rice in the 4 cups of water. Remove from heat as soon as water is cooked up.