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Ingredients
- 8 ounce package cream cheese, softened
- 8 ounce blue cheese, crumbled
- 2 Tbsp. Madeira wine
- 2 Tbsp. shallots, finely minced Salt and fresh grnd pepper to taste
Method
- Combine all ingredients together and mix well.
- Serve with crackers, bread or possibly fresh fruit.
- Chefs Notes: Use light cream cheese.