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Ingredients
- 1/2 c. shredded Blue cheese
- 1/2 c. shredded sharp Cheddar cheese
- 2 c. sour cream
- 1/2 c. chopped pecans
Method
- Combine all ingredients.
- Keep chilled until ready to serve. Serve with potato chips or crackers.
- Yields 3 1/2 cups.