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Categories:Viewed: 96 - Published at: 7 years ago
Ingredients
- 1/2 cup semi-sweet chocolate chips
- 1 tbsp water
- 1 tbsp rum
- 1 tbsp vanilla extract ( I add a bit extra)
- 1 3/4 cup powdered sugar
- 1 3/4 cup (7 ounces) ground walnuts
- 1 granulated or decorative sugar
Method
- In medium saucepan, melt chocolate with water over low heat.
- Continue heating; add walnuts, sugar, rum and vanilla.
- Mix well.
- Remove from heat; form into 1 inch balls.
- Roll in sugar.
- Store in refrigerator.