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Categories:Viewed: 37 - Published at: 3 years ago
Ingredients
- 1 quart mayonnaise
- 8 ounces cream cheese, at room temperature
- 12-1 cup blue cheese, depending on your preference
- 2 12 cups buttermilk
- garlic salt, to taste
- onion salt, to taste
Method
- Mix cream cheese and bleu cheese.
- Add in mayonnaise until creamy.
- Add rest of indgredients and mix well.