You may also like
Categories:Viewed: 6 - Published at: 10 months ago
Ingredients
- 1/2 cup butter, softened
- 1/2 cup fresh blackberries
- 1 teaspoon vanilla extract
- 1 teaspoon lemon zest
- 1/8 teaspoon salt
- 1 (16 ounce) package powdered sugar, plus
- 1 cup powdered sugar
Method
- 1. Beat first 5 ingredients at medium speed with an electric mixer until creamy.
- 2. Gradually add powdered sugar, beating at low speed until blended and smooth after each addition.
- Note: Be sure to wash and thoroughly dry blackberries before adding to frosting.